This was submitted by Data Dave from the West Country, to quote this fine specimen of a human being. Cooking something nice for someone else will make you feel good. Thanks for your recipe buddy!
1. Turn on instant pot and set to saute
Ingredients
Instructions
2. When it says Hot, add table spoon of olive oil (if you wait for the hot sign, the oil doesn't spit)
3. Add mushroom. Stir til cooked
4. Remove mushrooms and set aside.
5. Make veg stock
6. Turn off saute mode
7. Add a bit of stock to deglaze pan, scrap away any burnt bits.
8. Add 2 cups of risotto rice, stir around to coat.
9. Stir through rest of stock
10. Chuck the mushrooms on top
11. Pressure cook for 7 minutes, allow 5 mins NPR.
12. Open pressure cooker, stir through blue cheese and parsley
13. Add salt and pepper to season
14. Share with someone.
